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Friday, March 11, 2011

Crispy Squid Heads

Don't discard the squid heads you can use these.

Growing up I remember that my Lola used to throw away the heads because she felt it was unusable.  About 2 years ago I decided to try cooking the squid heads.  The dish has become a favorite of the "little ones" because it is super crispy.  I've been trying to perfect this recipe for about 2 years.  It turns out crispy however the squid tentacles tend to clump up when fried.  I am still trying to find a way to keep the tentacles separate once I have discovered the secret to accomplishing this I promise to post the recipe.

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